https://s3-us-west-2.amazonaws.com/secure.notion-static.com/d9f756d6-1cdf-4cc8-8fda-abc5cc36471b/6A810087-EFDC-4864-89B5-60C33AE3BE1E.jpeg

달걀을 기름에 잘 구워서 카레를 만들면 됩니다.

  1. 달걀을 삶아줍니다.

  2. 삶은 달걀을 기름에 달달 구워줍니다.

    https://s3-us-west-2.amazonaws.com/secure.notion-static.com/ae64a3d0-38f8-4086-9ea6-b607ed9f51ad/48291CAB-C86C-465F-8EAB-6688E0EF1F22.jpeg

  3. 달걀이 잘 구워졌다면 양파, 파를 잘게 썰어서 볶아줍니다.

    https://s3-us-west-2.amazonaws.com/secure.notion-static.com/3ec5be9d-e8a9-43c8-b76f-fc36638dfc70/F049F141-0A4A-462D-A226-84326174D36A.jpeg

  4. 양파가 투명해졌다면 물 600ml 추가.

    https://s3-us-west-2.amazonaws.com/secure.notion-static.com/2bac9288-2a1d-4a43-8beb-7182cddeea53/EC57602B-4DC4-4C8A-9673-40611576E8C1.jpeg

  5. 물이 끓어오르면 카레투하. 카레는 4조각

    https://s3-us-west-2.amazonaws.com/secure.notion-static.com/104346ed-43a7-42b2-bf74-6798b8ea68c1/B6D2D2C6-54FA-4C4A-966C-147EED301283.jpeg

    https://s3-us-west-2.amazonaws.com/secure.notion-static.com/c08b8d5e-e177-4376-98a3-fd3b23047d69/D39C2505-F331-444D-9581-9D5E0EE148DF.jpeg

  6. 적절한 농도가 되었다고 생각하면 먹자.